I brewed 5 gallons of an American Style Amber. The main reason for 5 gallons instead of 10 is to use the Hopshot I won from Northern Brewer. Which is an alternative hop product for the bittering addition of hops. It smelled really potent and the taste test was insane!! Since I have 2 IPAs brewed, I went for a lighter more simple beer. This will let the hops come thru as well.
The brew day went really well, 5 gallons AG in 5 1/2 hours is pretty good to me! Here is the recipe, this may take a while to read, it's a massive recipe...
9 lbs 2-row
1 lbs Dingemans Caravienne
1 hopshot
1 oz of Argentina Cascade
2 packets US-05 dry yeast.
So I used my large mash tun as my HLT and I brought out the bucket lauter tun. I mashed in a 20 qt stock pot and transferred into the lauter tun.
The hops and the refractometer sneaking in the pic.
Transferring into the fermenter. I am using a little do-dad I forgot I had, it fans the wort out to aerate it. This also was the first time I got to use the brew hauler! It works fantastic too!
After some more aerating, right before pitching yeast.
The next morning I have active fermentation. I had a OG of 1.055 which was a great 80% efficiency, that makes me happy! Yay!
Side oddness, I don't know what the hell this is, but it may taste likes tapioca. This was taken from the boil after it was cooled. We shall see what happens here...
Notes to Self...
14 years ago
3 comments:
You won the hopshot? You suck man. Jealous. The recipe looks good - I've got an amber kegged right now. It had been a really long time since I've had an amber but now that I brewed it I'm super glad I did, a great beer style. Have you used Argentina Cascade before? I just picked up a few ounces and really wanted to try them in the blonde I just brewed, but I got the itch and had to brew with what I had.
Yup, I won the hopshot! I am stoked about it! I took the cap off and stuck my nose down there and you won't have any problems telling that it's hops!! haha! Then of course I had to taste it, wowie zowie!!!! It's hops alright!!!
I have not brewed an amber, but I wanted something light for the hopshot and for the ease of brewing. This brew was a much better brew day than before. It made me realize that I need to get a few more things in order for my ten gallon system.
I have not used the Argentina Cascade, I tried Brian's pale ale that he used and it was really nice! Very smooth and spicy. The thing that bothered me, is the LHBS here gave me these when I asked for regular old cascade hops. I did some reading and they are not close hops at all. So, they will be fine, I liked the aroma they gave, but I wish he would have offered a true replacement, not just something that has the same name. Oh well though, I'm still going to drink the beer!!!!! haha!!!
The Argentina Cascade is definately different. I used it because std cascade wasn't available, although i was warned that it wasn't nearly the same. I think it is a more earthy aroma, almost nutty. Those crazy Argentines should have just named it something else.
I want to give your rye ipe a go. I'm ready for a serious hop beer.
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